Our Blog
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The fight against plastic pollution continues!
July 22, 2020
Considerate Group is very pleased to announce we are officially signatories of the Global Tourism Plastics Initiative and supporters of the Recommendations for the Tourism Sector to Continue Taking Action on Plastic Pollution During COVID-19 Recovery. The recommendations were publicly launched this week by the Plastics Initiative, which itself was launched in January of this year. By becoming signatories […]
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Even in crisis, hotels can focus on sustainability
June 5, 2020
By Xenia zu Hohenlohe for HOTELSMag 04/06/2020 Following the latest launch of the World Travel and Tourism Council’s protocol, “Leading Global Protocols for the New Normal,” it struck me that the organization’s key approaches can and will actually help integrate sustainable practices into hotel operations rather than putting them on the back burner for the newfound holy […]
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Mustique and the impact of Coronavirus
April 22, 2020
With much of the world feeling the impact of COVID-19, we caught up with our advisory clients in Mustique to see how they are operating at this time. Considerate Group (CG): How has Mustique been impacted by COVID-19? Mustique (M): In accordance with the guidelines from Government of St. Vincent & the Grenadines, we’re closely following along […]
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Spring News Bulletin 2020
April 21, 2020
Happy Earth Day! What a different earth this is to 3 months ago!!! Needless to say, we will not try and make any magical predictions. Our main concern is that all those hotels and hospitality businesses out there will find a way to keep this industry as manifold and colourful as it has always been […]
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Supporting Hospitality SMEs to embrace Energy Efficiency
March 25, 2020
Considerate Group are delighted to announce that we have been selected to continue our work as part of the UK Government’s development programme of innovative solutions for the SME energy efficiency market. In March this year, the Department for Business, Energy and Industrial Strategy (BEIS) confirmed our contract to continue with phase 2 of their ‘Boosting Access for […]
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Organic Farming – The Impact on Our Wildlife and Environment
March 23, 2020
In the UK today, over 1 in 10 wildlife species are facing extinction, the primary cause of which has been identified as the intensive farming industry through the widespread monocropping of land and significant usage of pesticides. The obvious alternative to this is organic farming. Organic farming is an agricultural practice that refrains from the […]
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World Water Day
March 20, 2020
22 March is World Water Day – a globally recognised event focusing on the importance of freshwater for all. Why? An estimated 780 million people – 11% of the world’s population – still lack access to clean drinking water. By 2025, two-thirds of the world’s population may face water shortages. With the extraordinary impact of the spread of […]
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World Sleep Day – Enhance Your Sleep Experience?
March 13, 2020
Today marks World Sleep Day, and for hoteliers, the topic of sleep is never far from their mind, but with guests expecting comfort as standard, what are the other things we can be doing to enhance their sleep experience? Here, Chris Ward, Hypnos Group Marketing Director, and Hypnos resident sleep and wellbeing expert, Natalie Pennicotte-Collier, […]
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How can HR influence CSR?
March 9, 2020
What is the first step towards becoming a more environmentally and socially responsible business? Getting a recycling bin? No. Starting a team yoga class? No. Walk to work scheme? No. All great and very valid suggestions but they aren’t the first and most important step. The first step is a change in mentality. Becoming aware […]
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Future-proofing businesses during a lull – How to make the most of the Coronavirus situation
March 5, 2020
Mark Carney, the Bank of England’s outgoing governor announced yesterday“We have to work out how to bridge this period. We don’t want viable firms to go out of business because of the necessary steps that have to be taken to protect the British public.” He added that the BoE was looking at ways to ensure […]
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Winter News Bulletin 2020
January 29, 2020
Not just a new year, but a new decade has begun – and it is going to be ‘THE’ defining decade for addressing climate change and finally reducing those Co2 emissions. I was hoping we could start this year on a positive note, as within our team and indeed the sustainability sector there has been […]
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Innovative technology to tackle food waste
January 29, 2020
IntelliDigest Ltd is a start-up company whose mission is to provide more environmentally friendly and holistic solutions to combat food waste. They are tackling the issue from two sides – repurposing edible food that would otherwise be discarded, and converting real food ‘waste’ in to climate-friendly materials. IntelliDigest has a patented biochemical process – ID […]
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